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Iced Caramel Macchiato
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Ingredients
- 1 or 2 shots espresso 1/4 cup
- 1 Tbsp (0.5 oz.) Torani Vanilla Syrup
- 2 Tbsp (1 oz.) Torani Caramel Sauce
- 1/4 cup of Milk
- Ice
Procedure:
- Brew your favorite coffee beans.
- Add in 1tbsp of Torani Vanilla Syrup.
- Add in 1tbsp of Torani Caramel Sauce.
- Pour in your 1/4 cup milk of your choice.
- Pop in some ice cubes, and enjoy!